Map Your Meal!: Difference between revisions

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Map Your Meal! (view source)

Revision as of 07:02, 27 May 2016

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|call=
|call=
|link_call=
|link_call=
|agreement_number=DCI-NSAED/2011/114
|agreement_number=DCI-NSAED/2014/338-338
|partners= Südwind Agentur (Austria),  C.E.G.A. Foundation (Bulgaria), FAIR TRADE HELLAS (Greece), Cumbria Development Education Center (United Kingdom), Future Worlds Centre (Cyprus)  
|partners= Südwind Agentur (Austria),  C.E.G.A. Foundation (Bulgaria), FAIR TRADE HELLAS (Greece), Cumbria Development Education Center (United Kingdom), Future Worlds Centre (Cyprus)  
|cost=€1,158,986.37  
|cost=€1,158,986.37  
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|overall_objectives=
|overall_objectives=
Map Your Meal aims to achieve attitudinal change in the way people, and especially young people, consume food, the choices they make and the type of products they support. For this action, specific results have been identified;
*Contribute to the EYD2015 by enhancing public awareness and understanding of global interdependencies through exploring the global food system
*Increased understanding of global interdependencies, of global issues and challenges
*Mobilise young people to become engaged in promoting global social justice and sustainable ways of living
*Attitudinal change in young people’s food consumption and production patterns
*Connect European initiatives for sustainable living with similar initiatives in Global South, fostering greater understanding of the concepts of food sovereignty and sustainable food production and supply chains
*Young people engaging in the promotion of human rights, sustainable ways of living as well as global justice
*Greater public awareness of global issues and their interdependence, exemplified with the global food system
*A stronger coalition of citizens, active in creating global justice, equity and sustainable living
 


|specific_objectives=  
|specific_objectives=  
*?
*Based on a comprehensive smart phone application and accompanying interactive learning materials exploring the origins of their food, their individual components and the socio-economic and environmental impact of these, this project aims to raise people's awareness about interdependencies and injustices and about the need for more sustainable food systems.
|title_footer=Expected Results
|title_footer=Expected Results
|content_footer=
|content_footer=
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